香爐
xiāng lú
|
a censer (for burning incense);
incense burner;
thurible
|
香片
xiāng piàn
|
jasmine tea;
scented tea
|
香獐子
xiāng zhāng zi
|
musk deer (Moschus moschiferus)
|
香碗豆
xiāng wǎn dòu
|
sweet pea (Lathyrus odoratus)
|
香纯
xiāng chún
|
variant of 香醇[xiang1 chun2]
|
香純
xiāng chún
|
variant of 香醇[xiang1 chun2]
|
香肉
xiāng ròu
|
(dialect) dog meat
|
香胰子
xiāng yí zi
|
toilet soap
|
香腸
xiāng cháng
|
sausage;
CL:根[gen1]
|
香腺
xiāng xiàn
|
perfume gland;
musk gland
|
香艷
xiāng yàn
|
alluring;
erotic;
romantic
|
香茅
xiāng máo
|
lemon grass (Cymbopogon flexuosus)
|
香茅醇
xiāng máo chún
|
citronellol (chemistry)
|
香草精
xiāng cǎo jīng
|
vanilla;
vanilla extract;
methyl vanillin C8H8O3
|
香草兰
xiāng cǎo lán
|
vanilla (Vanilla planifolia)
|
香草蘭
xiāng cǎo lán
|
vanilla (Vanilla planifolia)
|
香荽
xiāng suī
|
coriander
|
香菜叶
xiāng cài yè
|
coriander leaf
|
香菜葉
xiāng cài yè
|
coriander leaf
|
香菰
xiāng gū
|
variant of 香菇[xiang1 gu1]
|
香叶
xiāng yè
|
bay leaf;
laurel leaf
|
香葉
xiāng yè
|
bay leaf;
laurel leaf
|
香叶醇
xiāng yè chún
|
geraniol (chemistry)
|
香葉醇
xiāng yè chún
|
geraniol (chemistry)
|
香蒜酱
xiāng suàn jiàng
|
garlic sauce;
pesto
|