biān

to stir-fry before broiling or stewing

#5609

Character data

HSK Not in HSK
Frequency 5609th character
Radical ⽕ (86.9)
Strokes 13
Index # 5564

Definitions

煸 biān
  1. 1. to stir-fry before broiling or stewing

Stroke order

煸 stroke order diagram
煸 stroke order animation

Words containing 煸

Word Meaning
to stir-fry with oil only (no addition of water)
to stir-fry with oil only (no addition of water)
fried beans, Sichuan style
fried beans, Sichuan style
dry-fried potato slices (Chinese dish)
dry-fried potato slices (Chinese dish)
anti-inflammatory (medicine)
anti-inflammatory (medicine)
to stir-fry in a small quantity of oil
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