关东煮 guān dōng zhǔ

DEFINITIONS

  1. oden, Japanese dish made with boiled eggs, processed fish cakes, daikon radish, tofu etc in a kelp-based broth

CHARACTERS

关 guān
HSK 1
frontier pass; close; relation
东 dōng
HSK 1
east, eastern, eastward
煮 zhǔ
HSK 5
cook