xíng táng

to become soft and sticky; (of dough, candy etc) to soften

Character data

Radical ⾷ (184.9)
Strokes 17
SIMPLIFIED

Definitions

餳 xíng
  1. 1. to become soft and sticky
  2. 2. (of dough, candy etc) to soften
  3. 3. maltose syrup
  4. 4. molasses
  5. 5. heavy (eyelids)
  6. 6. drowsy-eyed
  7. 7. listless

Words containing 餳

Word Meaning
to let the dough rest (after mixing it)
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