Character
| HSK | 4 |
|---|---|
| FREQUENCY | 3650th character |
| RADICAL | ⾷ (184.6) |
| STROKES | 9 |
| INDEX # | 1613 |
| TRADITIONAL | 餃 |
stuffed dumplings
HSK 4
#3650
DEFINITIONS
- stuffed dumplings
- dumplings with meat filling
STROKES
WORDS
| 饺子 jiǎo zi | dumpling; pot-sticker; CL:個|个[ge4],隻|只[zhi1] |
| 水饺 shuǐ jiǎo | boiled dumpling |
| 蒸饺 zhēng jiǎo | steamed dumpling |
| 包饺子 bāo jiǎo zi | to wrap jiaozi (dumplings or potstickers) |
| 水饺儿 shuǐ jiǎo r | erhua variant of 水餃|水饺[shui3 jiao3] |
| 煎饺 jiān jiǎo | fried dumpling |
| 虾饺 xiā jiǎo | prawn dumplings |
| 饺子馆 jiǎo zi guǎn | dumpling restaurant |
| 饺饵 jiǎo ěr | dumpling; pot-sticker; same as 餃子|饺子 |
| 吃饺子 chī jiǎo zi | eating dumplings; a traditional Chinese dish consisting of small pieces of dough filled with a mixture of ingredients like meat and vegetables, usually boiled or steamed |
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